Broiled Scallops and Grapefruit
| Yield: | 4 Servings |
| Categories: | Seafood, Low-Calorie |
| 1 | lb | Large sea scallops |
| 2 | Pink grapefruit | |
| 2 | tb | Snipped chives |
| 16 | oz | Kale or spinach - fresh |
| 2 | ts | Olive or hazelnut oil |
| 2 | Garlic cloves -- halved |
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| Yield: | 4 Servings |
| Categories: | Seafood, Low-Calorie |
| 1 | lb | Large sea scallops |
| 2 | Pink grapefruit | |
| 2 | tb | Snipped chives |
| 16 | oz | Kale or spinach - fresh |
| 2 | ts | Olive or hazelnut oil |
| 2 | Garlic cloves -- halved |