Broiled Shrimp
| Yield: | 4 Servings |
| Categories: | Fish |
| Stephen Ceideburg | ||
| 2 | lb | Shrimp |
| 1/2 | c | Margarine |
| 3 | tb | Lemon juice |
| 2 | tb | Worcestershire sauce |
| 1 | tb | Jamaican Choice Tropical or Pickapeppa sauce |
| 1/4 | ts | Red pepper |
| 1/2 | ts | Salt |
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| Yield: | 4 Servings |
| Categories: | Fish |
| Stephen Ceideburg | ||
| 2 | lb | Shrimp |
| 1/2 | c | Margarine |
| 3 | tb | Lemon juice |
| 2 | tb | Worcestershire sauce |
| 1 | tb | Jamaican Choice Tropical or Pickapeppa sauce |
| 1/4 | ts | Red pepper |
| 1/2 | ts | Salt |