Broiled Spinach
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 2 | pk | (10-oz) frozen chopped spinach |
| 2 | ts | Butter or margarine; melted |
| 1 | ts | Salt |
| 1/8 | ts | Pepper |
| 1/2 | ts | Nutmeg |
| 2 | tb | Butter or margarine; melted |
| 3/4 | c | Canned mushrooms; stems and pieces |
| 2 | oz | Cheddar cheese |
| TOPPING | ||
| 3/4 | c | Sour cream |
| 2 | tb | Prepared horseradish |
| 2 | ts | Dijon mustard |
| 1/2 | ts | Salt |
| Paprika |
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