Bronco Bread
Yield: | 6 Servings |
Categories: | Breads |
Jim Vorheis | ||
2 | tb | Softened butter |
1/4 | c | Hot water |
1/2 | c | Orange juice |
1 1/2 | tb | Freshly grated orange rind |
1 | Egg | |
1 | c | Sugar |
2 | c | Flour |
1 | ts | Baking powder |
1/2 | ts | Salt |
1/4 | ts | Baking soda |
1 | c | Fresh blueberries, or frozen or canned, well-drained |
Advertisement