Brown Bread Scones
| Yield: | 15 Servings |
| Categories: | Breads |
| BRITTINGHAM'S PUB | ||
| 2 | c | Unbleached flour |
| 1 | ts | Baking powder |
| 1 | ts | Baking soda |
| 1/2 | ts | Salt |
| 2 | c | Whole wheat flour |
| 2 | tb | Sugar |
| 6 | tb | Unsalted butter; cold,cut into small pieces, (3/4 stick |
| 1 1/2 | c | Cold milk; up to 1-3/4 |
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