Brown Rice Peach Crisp
| Yield: | 12 Servings |
| Categories: | Desserts |
| 3 | c | Cooked brown rice |
| 1 | cn | (29-oz) canned peach slices; drained; cut in chunks |
| 1/2 | c | Honey; divided |
| 1/2 | c | All-purpose flour |
| 1/2 | ts | Ground cinnamon |
| 1/8 | ts | Ground nutmeg |
| 1/4 | c | Butter |
| 1/3 | c | Chopped walnuts (optional) |
Advertisement