Brown Rice Salad with Apples and Walnuts
| Yield: | 4 Servings |
| Categories: | Salads, Apples, Rice |
| 1 | c | Brown or long grain rice |
| 2 1/2 | c | Water |
| 1 | tb | Vegetable oil |
| 1/4 | ts | Salt |
| 1 | c | Walnuts; coarsely chopped |
| 1 | Celery rib; sliced | |
| 4 | Scallions; thinly sliced | |
| 1 | c | Raisins |
| 1 | md | Red apple; diced |
| 1 | Grated rind 1 lemon | |
| 3 | tb | Fresh lemon juice |
| 2 | Garlic cloves; pressed | |
| 1/4 | ts | Salt |
| Fresh black pepper to taste | ||
| 1/3 | c | Olive oil |
| Green-leaf lettuce (opt) |
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