Brown Stew and Cabbage
| Yield: | 6 Servings |
| Categories: | Stews |
| Container Basic Brown Stew, | ||
| Thawed | ||
| 1 | ts | Dried leaf thyme |
| Small bay leaf, crumbled | ||
| 12 | x | Small new potatoes or |
| 6 medium cut in half | ||
| Medium cabbage, about | ||
| 1 1/2 lbs, coarsely shredded | ||
| 1/2 | ts | Salt |
| 1/4 | ts | Black pepper |
| 2 | tb | Cornstarch |
| 1/4 | c | Cold water |
| Chopped parsely |
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