Brown Sugar-Pecan Cookies
| Yield: | 60 Servings |
| Categories: |
| 1 | c | Butter or margarine, softened |
| 1/2 | c | Firmly packed brown sugar |
| 1/2 | c | Sugar |
| 1 | Egg | |
| 1 | ts | Vanilla extract |
| 2 | c | All-purpose flour |
| 1/2 | ts | Baking soda |
| 1/4 | ts | Salt |
| 1/2 | c | Finely chopped pecans |
| BROWN SUGAR FROSTING | ||
| 1 | c | Firmly packed brown sugar |
| 1/2 | c | Half-and-half |
| 1 | tb | Butter or margarine |
| 1 1/2 | c | Sifted powdered sugar (up to 1-2/3) |
| GARNISH | ||
| Pecan halves |
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