Browned Cream Potatoes
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 6 | tb | Butter |
| 2 | ts | Flour |
| 2 | c | Heavy cream |
| 2 1/4 | ts | Salt |
| 1 | ts | Black pepper |
| 1/4 | c | Onion; finely chopped |
| 1/4 | ts | Nutmeg |
| 8 | Potatoes; boiled or baked, peeled; chopped fine |
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| Yield: | 6 Servings |
| Categories: | Vegetables |
| 6 | tb | Butter |
| 2 | ts | Flour |
| 2 | c | Heavy cream |
| 2 1/4 | ts | Salt |
| 1 | ts | Black pepper |
| 1/4 | c | Onion; finely chopped |
| 1/4 | ts | Nutmeg |
| 8 | Potatoes; boiled or baked, peeled; chopped fine |