Brownie Bottom Bourbon Pie
| Yield: | 8 Servings |
| Categories: | Pies |
| 5 | Egg yolks | |
| 3/4 | c | Sugar |
| 1 | Envelope unflavored gelatin | |
| 1/4 | c | Cold water |
| 1/2 | c | Bourbon |
| 3 | c | Heavy cream |
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| Yield: | 8 Servings |
| Categories: | Pies |
| 5 | Egg yolks | |
| 3/4 | c | Sugar |
| 1 | Envelope unflavored gelatin | |
| 1/4 | c | Cold water |
| 1/2 | c | Bourbon |
| 3 | c | Heavy cream |