Bryany County Venison
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Onion, chopped |
| 4 | tb | Vegetable oil |
| 3 | lb | Venison, cut in 1 inch cubes |
| 1/4 | c | All-Purpose Flour |
| 1 1/4 | ts | Salt |
| 1/2 | ts | Thyme leaves, whole |
| 1 | Bay leaf | |
| 1/8 | ts | Black pepper, freshly ground |
| 1/2 | c | Beef Bouillon |
| 1 | c | Dry red wine |
| 1/2 | lb | Fresh mushrooms, sliced |
| 2 | tb | Butter, melted |
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