Bryn Teg Red Flannel Hash
| Yield: | 4 Servings |
| Categories: | Beef |
| 1 | c | Corned beef brisket -- |
| Chopped, cooked | ||
| 1/2 | c | Chopped cooked vegetables, |
| Such as - | ||
| Carrots, parsnips, cabbage, | ||
| Onions | ||
| 1 | c | Cooked beets -- chopped |
| 2 | c | Boiled potatoes -- chopped |
| Bacon fat or vegetable | ||
| Shortening | ||
| 1/2 | c | Beef broth |
| 1 | tb | Parsley -- chopped |
| 4 | Poached eggs -- optional |
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