Bubbly Pies

Yield: 1 Servings
Categories:
CRUST
1/2cButter or margerine
2tbSugar
2 1/2cFlour
1/2tsSalt
1/2cIce water
FILLING
5cBlueberries
1cSugar
1/4tsCinnamon
2tsCitrus juice
1tbButter or margerine; up to 2
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