Bucatini Matriciana #1
| Yield: | 6 Servings |
| Categories: | Pasta |
| 1 | lb | Thick; long pasta, 100% semolina noodles. |
| 4 | tb | Olive oil |
| 2 | tb | Natural cured Gunciale (bacon) cooked; chopped |
| 4 | Green onions; finely chopped | |
| 5 | Leaves fresh basil | |
| 6 | 6-oz. ladles tomatoes sammarsano | |
| 4 | tb | Picorino Romano; grated |
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