Buckwheat-Parmesan Bread
| Yield: | 1 Servings |
| Categories: | Bread Machine |
| 3/4 | c | WATER |
| 1 | tb | OIL |
| 1 | EGG | |
| 1 | tb | HONEY |
| 1 1/2 | c | WHITE FLOUR |
| 1/2 | c | WHEAT FLOUR |
| 1/3 | c | PARMESAN CHEESE |
| 1 | ts | SALT |
| 1 | tb | MILK |
| 2 1/2 | ts | BOOST |
| 1 1/2 | ts | YEAST |
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| Yield: | 1 Servings |
| Categories: | Bread Machine |
| 3/4 | c | WATER |
| 1 | tb | OIL |
| 1 | EGG | |
| 1 | tb | HONEY |
| 1 1/2 | c | WHITE FLOUR |
| 1/2 | c | WHEAT FLOUR |
| 1/3 | c | PARMESAN CHEESE |
| 1 | ts | SALT |
| 1 | tb | MILK |
| 2 1/2 | ts | BOOST |
| 1 1/2 | ts | YEAST |