Buffalo Balls
| Yield: | 24 Servings |
| Categories: | Beef, Appetizers |
| 2 | lb | Sausage meat; Hot, Italian |
| 2 | lb | Ground beef; Extra Lean |
| 4 | Whole onions; chopped fine | |
| 1 | Head garlic; minced | |
| 12 | Whole jalapeno peppers; seeded and chopped | |
| 1 | tb | Dehydrated Scotch Bonnet Peppers; ***OPTIONAL*** |
| 3 | c | Harissa Sauce |
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