Bulgur with Buried Treasure
| Yield: | 4 Servings |
| Categories: | Main Dishes |
| 1 | lb | Lamb stewing meat, cubed |
| 1/4 | c | Butter |
| 12 | sm | Onions (walnut-sized) |
| 2 1/2 | c | Water |
| 1/2 | c | Dried garbanzos, soaked overnight |
| 2 | c | Bulgur, coarse grade |
| 1 1/2 | ts | Salt |
| 1/2 | ts | Cinnamon |
| Yogurt |
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