Burbon and Praline Ham

Yield:	1 Servings
Categories:	Meats

8	lb	Precooked ham, with fat left
		On
1 1/2	c	Burbon
2	tb	Butter
1	c	Maple syrup
1/2	c	Brown sugar
1/2	c	Ground or finely chopped
		Pecans
1/2	c	Pecan halves

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