Butter Cake
| Yield: | 1 Cake |
| Categories: | Cakes |
| 1/2 | c | Butter, softened |
| 1 | c | Sugar |
| 2 | Eggs, separated | |
| 2 | c | Flour |
| 2 | ts | Baking powder |
| 1/8 | ts | Salt |
| 3/4 | c | Milk |
| 1 | ts | Vanilla |
| Frosting: | ||
| 3 | c | Confectioners sugar |
| 1/3 | c | Melted butter |
| 1/8 | ts | Salt |
| 2 | tb | Milk |
| 2 2/3 | tb | Lemon juice |
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