Butter Sauces
Yield: | 1 Servings |
Categories: | Sauces |
3 | cl | Garlic minced |
1 | Ancho chile -- briefly | |
Toasted and ground in a | ||
Spice grinder (approx. | ||
4 ts) | ||
2 | tb | Chopped fresh oregano |
1 | tb | Gold tequila |
3 | Generous Tb chopped pecans | |
Salt and pepper to taste | ||
1/4 | lb | Unsalted butter (1 stick). |
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