Buttercup Squash Casserole
| Yield: | 4 Servings |
| Categories: | Side dishes, Casseroles, Vegetables |
| 1 | md | Buttercup squash |
| 2 | tb | Brown sugar |
| 1/4 | ts | Salt |
| 1/4 | ts | Cinnamon |
| 1/4 | ts | Nutmeg |
| 2 | tb | Margarine or butter |
| 1 | tb | Chopped fresh chives |
| 1/8 | ts | Nutmeg, if desired |
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