Buttered Carrots
| Yield: | 8 Servings |
| Categories: | Vegetables |
| 4 | lb | Carrots |
| 2 | Sticks butter or margarine | |
| 1 | ts | Butter seasoning |
| 1/4 | c | Dehydrated parsley (fresh parsley may be used) |
| 1 1/2 | ts | Celery seed |
| 3 | Packets Sweet & Low -or- | |
| 6 | ts | Sugar |
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| Yield: | 8 Servings |
| Categories: | Vegetables |
| 4 | lb | Carrots |
| 2 | Sticks butter or margarine | |
| 1 | ts | Butter seasoning |
| 1/4 | c | Dehydrated parsley (fresh parsley may be used) |
| 1 1/2 | ts | Celery seed |
| 3 | Packets Sweet & Low -or- | |
| 6 | ts | Sugar |