Buttermilk Bread in a Pressure Cooker

Yield: 6 Servings
Categories: Breads
1Egg
1/2cSugar
1cFlour
1/2tsSoda
1tsBaking powder
1cButtermilk (I don't have the recipe at hand, but you can make
Quite adequate buttermile from dried milk)
1cNut, dates and/or raisins
4cWater in pressure cooker with rack.
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