Butternut Burrito
| Yield: | 3 Servings |
| Categories: | Vegetables |
| 1 | Butternut squash; cooked & mashed | |
| 1 | Red onion; chopped | |
| 4 | Cloves garlic; chopped fine | |
| 1 | tb | Chile powder |
| 1 | tb | Oregano |
| 1 | tb | Cumin |
| 1 | ts | Tamari soy sauce |
| 6 | Tortillas | |
| 1 | cn | Enchilada sauce; red or green |
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