Butternut Squaash Bake
| Yield: | 1 Servings |
| Categories: | Vegetables, Desserts |
| 1/3 | c | Butter or margarine; softened |
| 3/4 | c | Sugar |
| 2 | Eggs | |
| 1 | cn | (5-ounce) milk |
| 1 | ts | Vanilla extract |
| 2 | c | Mashed;cooked butternut squash |
| TOPPING | ||
| 1/2 | c | Crisp rice cereal |
| 1/4 | c | Packed brown sugar |
| 1/4 | c | Chopped pecans |
| 2 | tb | Butter or margarine; melted |
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