Butternut Squash Soup Portuguese Style
Yield: | 6 Servings |
Categories: | Soups |
6 | tb | Olive Oil |
3 | Onions, Chopped | |
5 | Cloves Garlic, Minced | |
2 | Butternut Squash, Peeled, Seeded, Cut In Chunks | |
1 | Potato, Peeled And Cubed | |
1 | Carrot, Peeled And Sliced | |
7 | c | Chicken Stock, Or Vegetable |
Salt And Pepper, To Taste | ||
1/3 | c | Parsley, Minced |
Fresh Thyme leaves, For Garnish |
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