Butterscotch Pudding
| Yield: | 4 Servings |
| Categories: | Desserts |
| 1 | Egg yolk | |
| 2 | c | Milk |
| 1/4 | c | White wheat flour |
| 1/2 | c | Dark brown sugar |
| 1/8 | ts | Salt |
| 1 | tb | Butter |
| 1 | ts | Vanilla |
| FOR CREAM PIE FILLING, ADD | ||
| 1 | ts | Butter or margarine |
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| Yield: | 4 Servings |
| Categories: | Desserts |
| 1 | Egg yolk | |
| 2 | c | Milk |
| 1/4 | c | White wheat flour |
| 1/2 | c | Dark brown sugar |
| 1/8 | ts | Salt |
| 1 | tb | Butter |
| 1 | ts | Vanilla |
| FOR CREAM PIE FILLING, ADD | ||
| 1 | ts | Butter or margarine |