Butterscotch Pumpkin, Squash or Sweet Potato Pie
| Yield: | 1 Servings |
| Categories: |
| 1/8 | c | Margarine; melted, (1/4) |
| 3/16 | c | Honey; (1/4) |
| 1/2 | c | Dark Karo syrup; (3/4), up to 2/3, up to |
| 3 | Eggs | |
| 1 | ts | Vanilla extract |
| 1/8 | ts | Salt |
| 1 1/4 | c | Mashed pumpkin |
| 1 1/2 | c | Pecans - optional |
Advertisement