Butterscotch Sauce #2
| Yield: | 8 Servings |
| Categories: | Sauces |
| 1 | c | Light cream |
| 1 | c | Brown sugar; packed |
| 1 | c | Corn syrup; light or dark |
| 1/3 | c | Butter or margarine |
| 1 | ts | Vanilla |
| 1/8 | ts | Salt |
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| Yield: | 8 Servings |
| Categories: | Sauces |
| 1 | c | Light cream |
| 1 | c | Brown sugar; packed |
| 1 | c | Corn syrup; light or dark |
| 1/3 | c | Butter or margarine |
| 1 | ts | Vanilla |
| 1/8 | ts | Salt |