Buttery Almond Pound Cake
| Yield: | 12 Servings |
| Categories: | Cakes |
| 1/2 | c | Almonds; sliced |
| 2 | ts | Baking powder |
| 3/4 | c | Butter |
| 2 | c | Sugar |
| 2 | Eggs | |
| 3 1/2 | c | Flour |
| 1 | cn | (Small) evaporated milk; (5 oz.) |
| 1/2 | c | Water |
| 1 | ts | Vanilla |
| Hot fudge sauce; (optional) |
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