C.u.'s Mild Salsa
| Yield: | 8 Servings |
| Categories: | Sauces |
| 1 | Clove (large) garlic | |
| 2 | -(up to) | |
| 6 | Jalapeno chilies; seeds removed | |
| 4 | sm | Tomatillos; (about 1/2 cup) |
| 6 | Italian Plum tomatoes; diced (2 1/2 cups) | |
| 1 | md | Onion; finely diced |
| 1/2 | Green Italian pepper; or | |
| 1/2 | Green bell pepper; finely diced | |
| 2 | tb | Coarsely chopped parsley |
| 2 | tb | Coarsely chopped cilantro |
| 1 | Lime; (about 1 tbsp.) | |
| 1/2 | ts | Salt |
| Cumin; to taste (optional) |
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