Cabbage Borsch

Yield:	1 Servings
Categories:

2	lb	Plate brisket
1		Marrow bone
1		Onion diced
2	c	Canned tomatoes
1	sm	Head cabbage- shredded
1/2	c	Seedless raisins
2		Lemons ; juice of
1/4	c	Brown sugar
2	ts	Salt
		Pepper to taste

Advertisement