Caesar Salad
| Yield: | 1 Servings |
| Categories: | Salads |
| 1 | Very fresh egg yolk | |
| 1/4 | ts | Salt |
| 6 | tb | Divided olive oil |
| 1 | cl | Garlic, crushed |
| 1/2 | ts | Worcestershire sauce |
| 1/2 | ts | Dijon style mustard |
| 3 | tb | Apple cider vinegar |
| Fresh ground black pepper | ||
| 1 | c | Homemade croutons **** |
| 3 | tb | Fresh grated/hand |
| Shredded Parmesan cheese | ||
| 1 | tb | Fresh lemon juice/ |
| Concentrate | ||
| 2 | Heads romaine lettuce | |
| Inside leaves only *** |
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