Cajun Burgers
| Yield: | 8 Servings |
| Categories: |
| 1 | lg | Green pepper; chopped |
| 1 | lg | Onion; chopped |
| 6 | Green onions; thinly sliced | |
| 6 | Cloves garlic; minced | |
| 1 | Egg | |
| 2 | tb | Worcestershire sauce |
| 1 | tb | Soy sauce |
| 1 | tb | Dry bread crumbs |
| 1 | tb | Cream cheese; softened |
| 1/4 | ts | Cornstarch |
| 1/4 | ts | Seasoned salt |
| 1/4 | ts | Salt |
| 1/4 | ts | Pepper |
| 1/4 | ts | Dried thyme |
| 1/4 | ts | Ground mustard |
| 1/4 | ts | Hot pepper sauce |
| 2 | lb | Ground beef |
| 8 | Hamburger buns; split |
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