Cajun Lentil Stew
| Yield: | 4 Servings |
| Categories: | Main Dishes, Vegetables |
| 1 | tb | Olive oil |
| 1/4 | c | Onion,chopped |
| 2 | x | Garlic cloves,minced |
| 1 1/2 | c | Water |
| Bay leaf | ||
| 1/2 | c | Lentils |
| 15 | oz | Tomatoes,whole,peeled(can) |
| 1/3 | c | Dry red wine |
| 3 | tb | Tomato paste |
| 1 | ts | Sugar |
| 1 | ts | Basil |
| 1/2 | ts | Oregano |
| 1/4 | ts | Thyme |
| 1/4 | ts | Salt |
| 1/8 | ts | Pepper |
| 2 | c | Zucchini,chopped |
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