Cajun Shrimp and Corn Soup
| Yield: | 1 Servings |
| Categories: |
| 4 | c | Skim milk; (I will use 3.5 next time because I like thicker soup.) |
| 2 | c | Diced potatoes |
| 1 | ts | Chef Prudommes Seafood Magic seasoning; (I used Prices seafood seasoning that had the word Magic on the label) |
| Salt | ||
| Pepper | ||
| 2 | cn | Cream corn |
| 1 | lb | Peeled shrimp; (I bought already peeled and cooked for saving time) |
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