California Chili
| Yield: | 4 Servings |
| Categories: | Chili, Main Dishes |
| 3 | lb | Chicken; cut up and browned |
| 3 | tb | Olive oil |
| 4 | Garlic clove; sliced | |
| 3 | Onion; peeled and chopped | |
| 1 | ts | Cumin seeds, whole |
| 2 | Jalapeno pepper; seeded and chopped | |
| 2 | c | Chili sauce, prepared |
| 4 | Tomato; chopped | |
| 2 | Green bell pepper; seeded and chopped | |
| 1 | tb | Worcestershire sauce |
| 1 | c | Red wine |
| Salt |
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