California Fig Loaf
| Yield: | 6 Servings |
| Categories: | Breads |
| 1 1/2 | c | Coarsely cut dried figs |
| 1/2 | c | Sugar |
| 1/2 | c | Honey |
| 1 | ts | Baking soda |
| 1 | c | Boiling water |
| 1 | ts | Baking powder |
| 2 1/2 | c | Flour |
| 1 1/2 | ts | Salt |
| 1 | Egg; beaten | |
| 1 | ts | Vanilla |
| 1 | c | Walnuts; chopped |
| 1 | tb | Grated orange peel |
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