Calzone Dough
| Yield: | 6 Servings |
| Categories: | Breads |
| 3 | c | Flour |
| 1 | pk | Rapid Rise Dry Yeast |
| 1 | ts | Salt |
| 1 | c | Warm Water; (115 - 125 Degrees) |
| 2 | tb | Olive Oil |
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| Yield: | 6 Servings |
| Categories: | Breads |
| 3 | c | Flour |
| 1 | pk | Rapid Rise Dry Yeast |
| 1 | ts | Salt |
| 1 | c | Warm Water; (115 - 125 Degrees) |
| 2 | tb | Olive Oil |