Campbell's Cheese and Broccoli Potato Topper
| Yield: | 4 Servings |
| Categories: | Side dishes |
| 10 3/4 oz can Campbell's | ||
| New Cheddar Cheese Soup | ||
| 2 | tb | Sour Cream or Yogurt |
| 1/2 | ts | Dijon Mustard |
| 1 | c | Cooked Broccoli Flowers |
| 4 | x | Hot Baked Potatoes, split. |
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