Campfire Squid
Yield: | 4 Servings |
Categories: | Seafood |
8 | Squid | |
1/4 | c | Olive oil |
1/2 | c | Chopped onion |
2 | Garlic cloves; chopped | |
1/2 | Lemon; chopped | |
4 | Bay leaves | |
1/4 | ts | Dried thyme; crushed |
1 | ds | Paprika |
Salt; pepper | ||
1 | tb | Flour |
4 | c | Cooked rice |
Parsley sprigs (optional) | ||
Lemon wedges (optional) |
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