Camphor Wood and Duck
| Yield: | 6 Servings |
| Categories: | Poultry |
| 3 | ts | Salt |
| 1 | ts | Szechuan peppercorns |
| 1 | Star anise | |
| 1 | ts | Saltpeter |
| 1 | 4 to 5 lb. duckling | |
| 1/4 | c | Camphor wood scraps or if not available; another type |
| 2 | ts | Black tea leaves |
| 8 | c | Oil for frying |
| 24 | 2" sections green onion | |
| DIPPING SAUCE | ||
| 4 | ts | Oil |
| 2 | ts | Sweet bean paste (tan min chun |
| 2 | ts | Sugar |
| 2 | ts | Water |
Advertisement