Canadian Corn Chowder
| Yield: | 2 Servings |
| Categories: | Chowder, Soups, Vegetables |
| 2 | ts | Margarine |
| 2 | oz | Diced canadian -style bacon |
| 1/2 | c | Diced onion |
| 2 | tb | Each diced celery and shredded carr |
| 1 1/2 | ts | All-purpose flour |
| 1/2 | c | Skim milk |
| 3 | oz | Pared potatoes, diced |
| 1/2 | ts | Salt |
| 1 | Dash each marjoram leaves and | |
| 1/2 | c | Frozen or drained canned whole kern |
| 1 | Water if required |
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