Candied Roots, Fruits, or Flowers
| Yield: | 4 Servings |
| Categories: | Breads |
| 1 1/2 | c | Rose water |
| 1 1/2 | c | Sugar |
| One of the following: | ||
| 2 | lg | Carrots or parsnips -- |
| Scraped | ||
| And sliced into 1/8" discs | ||
| 2 | sm | Apples or pears, peeled |
| Cored -- and cut into 1/8" | ||
| Slices | ||
| 1 | c | Fresh flower petals (trim |
| Off white tips which attach | ||
| Petals to stem |
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