Candy Apple Pie
| Yield: | 8 Servings |
| Categories: | Apples |
| 6 | c | Baking apples, peeled; thinly |
| 2 | tb | Lime juice |
| 3/4 | c | Sugar |
| 1/4 | c | Flour |
| 1/2 | ts | Cinnamon |
| 1/4 | ts | Salt |
| Pie crust (9 inch); double crust | ||
| 2 | tb | Butter or margarine; but |
| TOPPING | ||
| 1/4 | c | Butter or margarine |
| 1/2 | c | Brown sugar |
| 2 | tb | Heavy cream |
| 1/2 | c | Pecans |
Advertisement