Canned Tuna Casserole
| Yield: | 4 Servings |
| Categories: | Fish, Main Dishes |
| 1 | c | Brown or white rice |
| 1 | cn | Mushroom Soup, 10 1/2 oz |
| 1 | cn | Light tuna or bonito 6 1/2 |
| Oz can, drained | ||
| 1 | ts | Butter or margarine |
| 1 1/2 | tb | Dry bread crumbs |
| 2 | oz | Cheddar Cheese, or more to |
| Taste, grated |
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