Cannoli
| Yield: | 1 Servings |
| Categories: |
| FILLING | ||
| 1 1/2 | c | Whole-milk ricotta cheese; well drained |
| 3 | tb | Sugar |
| 1 1/2 | Cinnamon | |
| 1 1/2 | c | Coarsely chopped milk chocolate bars |
| 1/4 | c | Pistachio nuts; coarsely chopped |
| DOUGH | ||
| 1 | c | Flour |
| 1 | tb | Sugar |
| 1 | tb | Butter |
| 4 | tb | Dry white wine or sweet Marsala wine; (up to 5) |
| REST | ||
| 2 | c | Vegetable oil |
| Colored sprinkles | ||
| Confectioner's sugar |
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