Cannoli Alla Siciliana #1
| Yield: | 6 Servings |
| Categories: | Desserts |
| 1 1/2 | c | All-purpose flour |
| 1 | pn | Salt |
| 1/2 | ts | Baking powder |
| 2 | Eggs | |
| 4 | ts | Sugar |
| 2 | tb | Butter |
| 1 | c | Marsala or dessert wine |
| Olive oil | ||
| 1/2 | lb | Ricotta cheese |
| 4 | ts | Orange flower water |
| 1/2 | c | Diced candied orange or citron |
| 1 | oz | Bitter chocolate; crushed |
| Confectioners' sugar |
Advertisement