Capanata
| Yield: | 1 Servings |
| Categories: | Appetizers |
| 1 | lg | Eggplant in small cubes |
| 2 | tb | Olive oil |
| 3 | Cloves minced garlic | |
| 4 | Sliced onion | |
| 3/4 | c | Chopped celery |
| Mushrooms (or broccoli) | ||
| 3 | tb | Capers |
| 12 | Black olives (real ones) | |
| 6 | Green olives | |
| 3 | tb | Wine vinegar |
| 1 | tb | Sugar |
| Salt & pepper | ||
| 3 | oz | Tomato sauce |
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